Wine region: Goriška brda
Variety: 60% Chardonnay, 40% ribolla gialla
Maturation: from 2 to 3 years, Classic methode
Golden yellow, brilliant and very translucent, many fine and fairly persistent bubbles. Quite intense and fine scents of yellow apple, pineapple, lemon peel, dried white flowers, straw, bread crust and quartz. The wine is bone dry, emphasizing freshness and minerality. Intense and lasting taste, expressed elegance and a full body.
Potential 10 + years