Barbera De Adami

21,80

Tax Inclusive 

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Wine region: Vipava Valley

Vintage: 2013-2018

Variety: 100% barbera

Maturation: 12 months in Inox, 36 months in wooden barrel (400l) 

 

BRAND NAME:

SORT: Barbera

COLOUR: Red

STYLE: FULL BODY

SUGAR LEVEL: DRY

VOLUME: 0,75L

ALCOHOL LEVEL: 14,50 %

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Product description

The characteristic red variety in the Vipava Valley produces excellent wines with characteristic freshness. The deep, dark ruby color, which is already pleasant to the eye, as well as its flowers foreshadow a distinct wine, which is confirmed in the taste. It is therefore no coincidence that the wine is popular, because with its harmonious character it goes well with many dishes, especially meat and grilled dishes. This is especially suitable for summer time.

Color of the wine: Intense dark red color with shades of purple
Aroma of the wine: wild strawberry, raspberry, blueberry, currant, the wine is rich and full of pleasant freshness and warmth
Taste: Harmonious, fresh with slightly higher acidity

Pairing with food: Pasta, mushroom risotto, main dishes with pork, beef, grilled dishes

Serve at 14-18 °C

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