History:
As wine producers we are on the market with our brand marketing since 1989, when we started bottling wine. In 1991 we enlarged the cellar carved into the limestone, where our wines mature. In 2004 we opened the tasting room, which can accommodate up to 45 people for wine tasting and goodness of local cuisine
Farm today:
The farm covers an estate of 30 hectares, 7 of which are vineyards, which includes around 30,000 screws. The vines are 70% Refosco, from which wine Teran is produced, the 15% Cabernet Sauvignon, 5% Merlot and 5% Chardonnay. The remainder is Malvazija and the autochthonous grapevine Vitovska Grganja.
