Wine region: Goriška brda
Variety: 100% malvasia
Maceration: 5 days
Maturation: 10 months in old oak barrels
A dense, crystalline golden-yellow wine. Intense aromas of mature tropical fruit, carambola, kiwi, mango, gooseberries, medlar with hints of yellow roses and acacia flowers, almonds, thyme, and a slight caramel note intricated with butter and vanilla.
Dry and soft, rather warm, fresh with an accentuated mineral signature and a slightly astringent finish. A full-bodied wine with an intense, lasting, and elegant taste.
Potential 7 – 10 years