Boris’s tip: My favorite orange wine from this family. Must try.
A dense, crystalline golden-yellow wine. Intense aromas of mature tropical fruit, carambola, kiwi, mango, gooseberries, medlar with hints of yellow roses and acacia flowers, almonds, thyme, and a slight caramel note intricated with butter and vanilla.
Dry and soft, rather warm, fresh with an accentuated mineral signature and a slightly astringent finish. A full-bodied wine with an intense, lasting, and elegant taste.
Pairing with food: fresh fish dishes, seafood, light starters, risotto, pasta, cheese, desserts.