Rdeče Brandulin

Boris’s tip: Strong red cuve that needs dinner. I hope you like beef and T-bone steak.

Brandulin expresses the true terroir of Goriška Brda and its indigenous grape varieties. This small domain produces natural wines with a distinct characters.

The color is deeper, completely garnet. The bouquet is moderately accentuated, smelling of leather, tobacco, prunes and figs, undergrowth. In the mouth, the wine is dry, strong, quite warm, almost burning, the acids are medium. The structure prevails over fruitiness.