Wine region: Vipavska brda
Boris’s tip: Great light white natural sparkling. Try with octopus salad.
Pétillant Naturel. Sparkling Organic wine. Nothing added, nothing taken.Wine without filtration (together with yeast) is filled into bottles before fermentation, where fermentation ends. The sediment left in the bottle ensures the wine’s durability. The result is a rustic and at the same time gentle, sparkling and fruity sparkling wine.