Wine region: Goriška brda
Variety: 30% Merlot, 20% Cabernet Franc, 20% Cabernet Sauvignon and 30% Refosco
Maturation: 24 months in new and used 500-litre oak barrels
Boris’s tip: Very soft and nice tannins. Lamb in all kind of sauces.
Tasting notes: Ruby red colour with pomegranate shades. Aromas, aromas remind us of ripe red fruit, spices and undergrowth. The palate reveals a full body and light tannins with a pleasant and long finish. Paring with food: Lamb, red meat, game, young cheese.