Wine region: Karst
Variety: 100% refosco
Maceration: 9 days in stainless steel containers
Maturation: 1 year in used oak barrels, and 1 year in steel barrels
Teran is a typical karst wine, which has unique characteristics due to the karst soil, boreal forest and microclimate. It is produced in the traditional way, with spontaneous fermentation. The wine has a dark ruby color with a characteristic unique taste that develops in wooden barrels. After two years, it is bottled.
Pairing with food: is an excellent match for all meat and wild game dishes, particularly spicy ones. It is also recommended with prosciutto (Istrian dried ham).